Sugar integrated gelators of organic fluids: on their versatility as building blocks and diversity in superstructures

Yoza, Kenji and Ono, Yoshiyuki and Yoshihara, Kanami and Akao, Tetsuyuki and Shinmori, Hideyuki and Takeuchi, Masayuki and Shinkai, Seiji and Reinhoudt, David N. (1998) Sugar integrated gelators of organic fluids: on their versatility as building blocks and diversity in superstructures. Chemical Communications, 1998 (8). pp. 907-908. ISSN 1359-7345

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Abstract:	Three 1-O-methyl-4, 6-O-benzylidene derivatives of monosaccharides (D-glucose, D-galactose and D-mannose) were synthesised: they acted as versatile gelators of various organic fluids, indicating that saccharides are useful as potential building-blocks for molecular design of chiral gelators.
Item Type:	Article
Copyright:	© 1998 Royal Society of Chemistry
Research Group:	Supramolecular Chemistry and Technology (SMCT)
Link to this item:	http://purl.utwente.nl/publications/11098
Official URL:	http://dx.doi.org/10.1039/a800825f
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Metis ID: 105993